Roasted Chicken Rillette
Creamy, rustic Chicken spread made from chicken legs, raised without antibiotics or hormones. To make this traditional charcuterie, slow-cooked chicken leg confit is shredded and then mixed with white wine. Enjoy spreadable chicken rillettes simply on toast, with crunchy pickles on the side, in a sandwich, or serve as part of a charcuterie board.
Jar of 120 Gr