Kaviari Paris offers an authentic, ready-to-serve
French lobster bisque (Bisque de Homard), designed to provide a rich, velvety, and luxurious seafood experience. This artisanal product features deep, savory flavors from high-quality lobster, aromatic vegetables, and traditional French spices.
HOW TO SERVE
Heat gently in a saucepan over medium heat. Serve warm in a bowl and elevate with:
- A swirl of fresh cream
- Garlic croutons or toasted baguette
- A drizzle of cognac or white wine
- Fresh herbs (chives, tarragon)