Collection: Selection of the Month
Le Manoir D'alexandre
A family business, which creates products in the respect of tradition, giving much importance to quality rather than quantity. A master piece of the French tradition brought to your table.
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Whole Duck Foie Gras Terrine
- Regular price
- ₱1,550.00
- Sale price
- ₱1,550.00
- Regular price
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- Unit price
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Whole Duck Foie Gras Terinne with Espelette Pepper
- Regular price
- ₱1,100.00
- Sale price
- ₱1,100.00
- Regular price
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- Unit price
- per
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Whole Duck Foie Gras Terinne Fine de Champagne
- Regular price
- ₱1,100.00
- Sale price
- ₱1,100.00
- Regular price
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- Unit price
- per
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Duck foie gras spread with duck foie gras
- Regular price
- ₱650.00
- Sale price
- ₱650.00
- Regular price
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Duck foie gras spread with espelette pepper & duck foie gras
- Regular price
- ₱550.00
- Sale price
- ₱550.00
- Regular price
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- Unit price
- per
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Duck foie gras spread with Port wine & duck foie gras
- Regular price
- ₱550.00
- Sale price
- ₱550.00
- Regular price
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- Unit price
- per
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Duck foie gras spread with morels & duck foie gras
- Regular price
- ₱550.00
- Sale price
- ₱550.00
- Regular price
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Duck terrine with Margaux wine
- Regular price
- ₱500.00
- Sale price
- ₱500.00
- Regular price
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Venison terrine with prunes and Saumur Champigny
- Regular price
- ₱500.00
- Sale price
- ₱500.00
- Regular price
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- Unit price
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Venison Terrine Saint Emilion
- Regular price
- ₱500.00
- Sale price
- ₱500.00
- Regular price
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- Unit price
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Hare and Pomerol terrine
- Regular price
- ₱500.00
- Sale price
- ₱500.00
- Regular price
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Guinea fowl terrine with Sauterne
- Regular price
- ₱500.00
- Sale price
- ₱500.00
- Regular price
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- Unit price
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Duck Terrine with Figs
- Regular price
- ₱500.00
- Sale price
- ₱500.00
- Regular price
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- Unit price
- per
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Pheasant Terrine with Chanterelles
- Regular price
- ₱500.00
- Sale price
- ₱500.00
- Regular price
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- Unit price
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Rabbit Terrine with Porcini mushrooms
- Regular price
- ₱500.00
- Sale price
- ₱500.00
- Regular price
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- Unit price
- per
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Goose terrine with duck liver and duck Foie Gras
- Regular price
- ₱500.00
- Sale price
- ₱500.00
- Regular price
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- Unit price
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Cassoulet with Duck Manchons
- Regular price
- ₱1,100.00
- Sale price
- ₱1,100.00
- Regular price
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- Unit price
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Duck confit leg 2 Pcs
- Regular price
- ₱1,400.00
- Sale price
- ₱1,400.00
- Regular price
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- Unit price
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Beef Tripe from L'aubrac
- Regular price
- ₱1,200.00
- Sale price
- ₱1,200.00
- Regular price
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- Unit price
- per
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Porcini and boletus pasta
- Regular price
- ₱1,100.00
- Sale price
- ₱1,100.00
- Regular price
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- Unit price
- per
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chestnut cream from Aveyron
- Regular price
- ₱1,400.00
- Sale price
- ₱1,400.00
- Regular price
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- Unit price
- per
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